ChiliMac

Ingredients List

  • 2 Cups uncooked marcaroni
  • 1 pound ground beef
  • 1 small onion, chopped.
  • 1 tsp garlic powder
  • 2 tsp chili powder
  • 1 tsp salt
  • 1 tsp pepper
  • 1 can tomado soup
  • 6 oz can tomato paste
  • 1 cup water
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    Directions

    1. Cook marcaroni per instructions
    2. Brown ground beef adding in spices at cook time
    3. Add wet ingredients such as tomato soup, tomato paste, and water. Bring to a boil, then turn down to simmer until slightly thickened.
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    Adapted from: <Enter URL here>