Baked Spaghetti and Meatballs

Ingredients List

Meat

  • About 18 Meatballs. I use from the store as it is much easier.
  • 2 Tbls Olive oil
  • 1/2 Yellow onion, diced.
  • 3 cloves of garlic, crushed.

    Sauce

  • 24 oz jar marinara sauce. Use your favorite.
  • 1 tsp Italian Seasoning

    Cheese and noodles

  • 1 lb spaghetti noodles - cooked.
  • 1-2 cups grated cheese, I use mozzarella and parmesan.
  • 1/2 C grated parmesan cheese.
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    Directions

      Meat

    1. In a large skillet, heat the olive oil. Add the onions and garlic. Cook until onions are tender.
    2. Add the meatballs and cook until they are warmed through.

      Sauce

    3. Add marinara sauce and Italian Seasoning..
    4. Heat over medium for about 20-30 minutes.

      Cheese and noodles

    5. Add the noodles and cheese to the meatballs and sauce mixture. Toss gentley.
    6. Spread the cheese over the meetball, sauce, and noodle mixture.
    7. Sprinkle a little Italian Seasoning over the top of the cheese.
    8. Bake at 350 degrees for approximately 20-30 minutes or until hpt and bubbly, and hte cheese is melted and browned.
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